Rougie Foie Gras (Duck Liver)

Treat your palate to the delights of a pan-fried hot foie gras with Rougié frozen raw foie gras escalope.

Its oblique cut directly inspired by the gestures of the greatest chefs will always inspire you more culinary fantasies. A minimum of loss is guaranteed to you during cooking thanks to the high quality of this product, ready to be cooked. Finally, they will go perfectly with spices and sweet flavors, such as apple, pear, grapes or figs.