Free Range Lamb Rack



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Our top quality free range lamb rack from Australia/New Zealand have the most robust, consistent eye size with a greater surface area and better meat to bone to fat ratio compared to domestic lamb in the market.

  • Expertly Butchered for 100% Yields
  • Hand Selected Finest Quality
  • Aged 96-Hours to the Height of Flavor & Tenderness
  • Grass-Fed
  • Pasture Raised Free Range
  • No Antibiotics or Added Hormones
  • nonGMO
  • Approximately 4 bones per half rack (400-600g), 8-10 bones per rack (1kg-1.2kg)